Bossier City Farmers' Market
2016 General Regulations
Saturdays: 9:00 a.m. – 2:00 p.m., April 2nd– December 17
MISSION STATEMENT: The mission of Bossier City Farmers’ Market is to give local businesses the opportunity to interact, acquire and sell to new and existing customers; develop a local market that operates every weekend without breaks so vendors can develop quality relationships with their new customers over a long period of time: and create a family event that is easily accessible with ample parking, variety of products and great food.
INSTRUCTIONS TO BECOMING A VENDOR:
1) Fill out a Vendor Application
2) Get approval via-email
3) Secure your spot for selected month(s)
4) Pay under Vendor Payment (if renting 1-3 spaces), Food Truck Payment (If serving from a Food Truck)